SWEET CHILI CHICK-UN TENDERS
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Our Sweet Chili Chick-unTM Tenders are truly versatile, easy to prepare and full of flavour. These tasty treats will definitely keep bringing you back for more.
Food that's made to share
We love seeing people enjoy our products surrounded by friends and family. Our food is about spending time with the people you love. lt's about sharing stories and creating memories that last a lifetime.
Meat free portion: [Water, Soy protein (soy lecithin), Coconut oil, Rice flour, Cellulose, Pea fibre, Methylcellulose, Yeast extract, Salt, Dehydrated vegetables (onion, garlic), Sugar, Pepper, Natural flavour.] Coating: [Wheat flour, Water, Canola oil, Rice flour, Desiccated coconut, Sugar, Salt, Dehydrated vegetables (onion, garlic, red capsicum), Sugar (fructose, dextrose), Wheat gluten, Yeast, Spices (pepper, paprika, celery, turmeric, chili, ginger, capsicum), Modified corn starch, Guar gum, Yeast extract, Olive oil, Sodium acetate, Natural flavours, Tapioca starch, Wheat fibre, Natural colours (paprika oleoresins, turmeric), Palm oil**, Rice bran extract, Rosemary extract.]
** Contributes to the production of sustainable palm oil
Allergens: Contains cereals containing gluten (wheat) and soy.
(From Frozen) Conventional Oven Instructions:
1.Line an oven tray with grease proof paper.
2.Conventional oven 400° F (204° C).
3.Remove Plant Based Sweet Chili Chick-un Tenders from packaging and place onto lined baking tray.
Deep Frying Instructions:
1.Oil temperature 350° F.
2.Place frozen Tenders into fry basket, carefully lower basket into hot oil.
4.Remove after 2 mins or medium golden colour.
PRODUCT MUST BE FULLY COOKED PRIOR TO CONSMPTION
Note: Cooking temperatures and times are provided as a guide. Appliances will vary between brands. Product must be fully cooked prior to consumption. Product core temperature must reach 74◦C.
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